"Egg roll" is the main side dish
When you are worried about side dishes, eggs, which are always in the refrigerator and inexpensive ingredients!! It is also known as a completely nutritious food, so it is a good egg for dieters and growing children! Today, I will introduce egg rolls with pretty colors
3 serving
Within 10 minutes
핑크로즈2
Ingredients
  • egg
    5ea
  • Carrot
    50g
  • leek
    1ea
  • Salt
    4little
  • Cooking oil
    2TS
Cooking Steps
STEP 1/6
Separate the whites of only 4 out of 5 eggs and mix well with 1 egg and the yolk.
Add 2 pinch of salt and melt
STEP 2/6
I'm going to chop the vegetables into small pieces and mix them only with the whites.
Prepare the dangguan and green onions by slicing them.
STEP 3/6
Mix in white and chopped vegetables.
STEP 4/6
I'll put oil on the pan and roll it with the egg white,
Take two wooden spatula, hold the width with your right hand and hand it over to the left, support it with your left hand, and press it.
STEP 5/6
When the whites are done, coat with the yolk.
STEP 6/6
Cut it into 1cm widths and put it on a plate!
It's simple but pretty, right?^^
When you make an egg roll, you have to press it with a spatula to get rid of air and the texture is attached well! The temperature at which the eggs are cooked is around 60 to 70 degrees, so please cook over medium heat. If you cook the pan over high heat to heat it quickly, the first egg water may turn yellowish brown, so preheat it over medium heat!!
Cooking review
5.00
score
  • 207*****
    score
    It's pretty to look at the same time I really enjoyed the meal. Thank you.
    2020-10-10 19:27
  • 809*****
    score
    It looks pretty, tastes good, and I enjoyed it! You're the best
    2020-07-29 22:50
  • 728*****
    score
    I'll challenge myself to lunch today. Thank you.
    2020-03-06 12:29
  • 155*****
    score
    You're really pretty^^
    2020-02-12 16:44
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