[How to eat turtle hands] How to cook turtle hands, how to eat,
My friend gave me the turtle hands from Heuksando Island Thanks to you, I was able to eat delicious turtle hands! I'll introduce how to eat turtle hands, how to boil it, and how to use the broth
2 serving
Within 15 minutes
햄퀴
Ingredients
Cooking Steps
STEP 1/6
If you're going to use the broth
I think you should use a toothbrush to clean it up. There are a lot of impurities around the turtle's hands
STEP 2/6
When the water boils, add the trimmed turtle hands and boil it!
STEP 3/6
I'm going to make kalguksu with broth
I scooped up impurities with a ladle
STEP 4/6
After 10 minutes, the broth will turn white. Then, take out the turtle hands!
STEP 5/6
You just have to throw away the skin and eat the meat inside. You can taste the soft meat
STEP 6/6
I added kalguksu for the rest of the broth The broth itself is salty
I recommend you to eat the seasoning of the kalguksu!^^
Japchae Recommended recipe
  • 1
    Crunchy! Spicy! Taste that you keep eating Spicy bean sprouts
    4.60(15)
  • 2
    Bean sprout japchae spicy and crunchy simple steamed dish
    4.87(46)
  • 3
    Golden recipe for making japchae
    4.83(30)
  • 4
    How to make pepper japchae
    4.91(11)
Kimchi Recommended recipe
  • 1
    Rice thief popular side dish perilla leaf kimchi golden recipe
    4.97(123)
  • 2
    Fried Kimchi Golden Recipe Kimchi Stir-Fried Kimchi
    4.89(420)
  • 3
    Yeolmu Kimchi Golden Recipe
    4.94(36)
  • 4
    How to make green onion kimchi sweetly and deliciously
    4.95(239)