Super simple! Stir-fried sausage and fish cake / Stir-fried saus
Hello, I'm SI YUN. "0" Vienna and fish cake left after making tteokbokki, I made Vienna stir-fried fish cake with vegetables in the refrigerator
2 serving
Within 30 minutes
시윤블리
Ingredients
  • Vienna sausage
    200g
  • onion
    1/2ea
  • Broccoli
    1/2piece
  • leek
    1ea
  • fish cake
  • Ketchup
    4spoon
  • Sugar
    1spoon
  • ground pepper
    little
  • Oyster sauce
    1spoon
  • red pepper paste
    1spoon
  • Oligosaccharide
    2spoon
  • crushed garlic
    1/2spoon
Cooking Steps
STEP 1/6
Blanch Vienna, fish cake, and broccoli in boiling water, and prepare onions and green onions in bite-sized pieces.
STEP 2/6
Please prepare the sauce in advance.
STEP 3/6
Blanch sausage, fish cake, broccoli, and onions in a greased pan and stir-fry over high heat.
STEP 4/6
If the sausage and vegetables are well mixed, add the sauce and stir-fry again.
STEP 5/6
Lastly, add green onions and stir-fry them so that the seasoning can be cut well.
STEP 6/6
Stir-fried sausage and vegetables are done
It's good as a side dish and as a side dish for beer, it's a beer snack! I don't need a lot of ingredients and the recipe is not complicated I think it's an easy dish to make!!
Cooking review
4.85
score
  • 247*****
    score
    I tried this recipe yesterday because I was in a hurry to make side dishes, but Wanjo was delicious, so I ate it well~^^ I suddenly remembered what was left of me, so I left a review^^
    2021-10-10 23:38
  • cyk****
    score
    I really enjoyed the food Thank you~^^
    2021-02-18 08:15
  • 604*****
    score
    The kids are really happy, too. Thank you
    2020-11-20 07:43
  • 438*****
    score
    You did it very easily ~~~~
    2019-09-24 10:29
  • 309*****
    score
    It's good! I'm going to eat it again today ^^
    2019-08-13 12:54
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