Recipe for making nurungji into an air fryer
It's too easy to call it a recipe, so bear with it. That's awesome!!
1 serving
Within 30 minutes
쿡팁
Ingredients
  • instant rice
    1bowl
Video
Cooking Steps
STEP 1/11
Please prepare a piece of paper foil.
STEP 2/11
Spread a bowl of rice over paper foil.
STEP 3/11
Please put it in the air fryer.
STEP 4/11
Try turning it for 5 minutes at 180 degrees Celsius.
There is a slight difference between air fryers.
You can check how much it's cooked with the naked eye.
STEP 5/11
It's in five minutes. The rice grains are just a little dry.
STEP 6/11
Put it back in and return 10 minutes.
STEP 7/11
Does it look like scorched rice!!
Please turn the nurungji inside out.
STEP 8/11
If you spin it for 10 more minutes, you'll get nurungji.
STEP 9/11
Isn't it really yellowish?
STEP 10/11
If you don't eat the finished nurungji as a soup, put it in a zipper bag like this.
STEP 11/11
I think you can break it like this and boil some snacks or nurungji.
Don't buy nurungji and make it.
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