On my way back from Busan, I bought kelp salad and seasoned it deliciously.~~^^
3 serving
Within 30 minutes
투게더76
Ingredients
a dried kelp
2handful
onion
1ea
Cucumber
1ea
Vinegar
4T
salted anchovies
4T
plum extract
3T
sesame salt
1T
crushed garlic
1/2T
Red pepper powder
2T
Cooking Steps
STEP 1/10
Soak the dried kelp in water for about 30 minutes.
STEP 2/10
Shred onions and cucumbers.
STEP 3/10
Add minced garlic to vegetables.
STEP 4/10
Add red pepper powder.
STEP 5/10
Add the fish sauce.
STEP 6/10
Add plum extract.
STEP 7/10
Add the drained kelp.
STEP 8/10
Mix it together.
STEP 9/10
Add vinegar.
STEP 10/10
Lastly, add green onion and sesame salt.
1. I used it without blanching the dried kelp because it's not salted.
2. You can skip vinegar and red pepper powder depending on your preference.
3. You have to shred cucumbers like kelp so that they don't hurt the taste of kelp.
Cooking review
5.00
score
382*****
score
Daughter who doesn't like vegetables, eat, too! It would be fantastic if you mix it with rice or eat it with meat!
2022-06-09 17:36
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