Butter soy sauce egg rice recipe is full of savory taste of butt
Butter soy sauce egg rice... When you don't have side dishes, when you don't have appetite, or when you want to have a simple meal It's one of the best dishes ever! If I have the ingredients, I can make it in 5 minutes It's a menu that anyone can easily make.
1 serving
Within 5 minutes
승혜의야미로그
Ingredients
  • egg
    1ea
  • instant rice
    1bowl
  • Sesame oil
    suitably
  • Sesame
    wanted
  • Butter
    enough
  • Soy sauce
    suitably
  • parsley
    little
Cooking Steps
STEP 1/15
I'll tell you the ingredients for making butter soy sauce egg rice first!
STEP 2/15
First, slice butter into small pieces and prepare.
Add as much butter as you want.
STEP 3/15
And please prepare a bowl of rice!
We're going to make multi-grain rice with butter soy sauce and egg rice because we eat multi-grain rice!
STEP 4/15
Place small slices of butter on top of rice, one at a time.
I put a lot of butter on it!
If you enjoy it, it's 0 calories. ^^
STEP 5/15
I think it's the first time to have this much butter soy sauce egg rice.^^
If you come to Seung-hye's Yamiro, we will make you butter soy sauce egg rice with plenty of butter.
Welcome
STEP 6/15
Place warm half-cooked egg fry directly on top of butter in a frying pan!
Then the butter will melt because of the heat of the half-cooked egg fry, right??
STEP 7/15
The yolk is round and cute!
STEP 8/15
With a spoonful of rice, I'll add a spoonful of soy sauce
Add a spoonful of sesame oil.
You can add soy sauce to your liking.
STEP 9/15
Sprinkle sesame seeds on top of it.
STEP 10/15
Sprinkle parsley with it.
STEP 11/15
Rather than just sprinkling sesame seeds, it looks better with green parsley.
If you don't have parsley, you can sprinkle chives!
STEP 12/15
The color combination of sesame seeds and parsley goes really well together!
STEP 13/15
This is why you eat half-cooked fried eggs!
Is the visual of the soft-boiled yolk for real!!!!!
Pop the half-cooked yolk
STEP 14/15
Mix well with rice.
STEP 15/15
And put it in the spoon and put it's in your mouth! If you put it in
It has butter in it, so it's savory and delicious
You can taste it!
There were butter that didn't melt in the middle
That's why it was even more delicious!
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