How to make braised chicken leg with soy sauce
Hello? I usually had chicken stew or braised chicken I chose soy sauce braised chicken legs, a delicacy for the weekend When it comes to chicken stew, there are only two legs, so it's always not enough Buy a bag of frozen chicken legs at a large mart I'll start braised chicken legs with soy sauce Neighbors, take your time and enjoy the food *My kids say it's like soy sauce chicken*
3 serving
Within 60 minutes
백합엄마
Ingredients
  • a drumstick
    1pack
  • Cheongyang red pepper
    3ea
  • thick soy sauce
    5spoon
  • Bottled water
    10spoon
  • crushed garlic
    3spoon
  • Oligosaccharide
    3spoon
  • a beautiful forest
    2spoon
  • Cheongyang red pepper
    3ea
  • ground pepper
    little
Cooking Steps
STEP 1/11
It's frozen chicken, so it's cleaner
Wash it off. The thick meat is
So that it can be cut well and cooked to the inside
Make cuts on both sides, please
You don't have to dip it in milk, but with running water
Even if you wash it several times and blanch it in boiling water
The smell will be removed
STEP 2/11
Wash chicken legs on both sides
If you cut it, move it to Nambi
Add enough water to cover the chicken leg
STEP 3/11
Please boil it over high heat
Since it's frozen chicken, there's a lot of foam
It's coming out. When it starts to boil, about 5 minutes
Boil it, please
STEP 4/11
Wash it clean with running water
Remove the water with a kitchen towel
STEP 5/11
Put olive oil in a heated pan
Please put it side by side
STEP 6/11
Cook it on medium heat
Turn it upside down and cook it, please
STEP 7/11
While you boil the chicken leg, put the sauce on top
I made it in order
STEP 8/11
Put the sauce on top of the golden chicken leg
Put in 2/3 and cook on medium low heat
* If the heat is strong, the sauce burns easily
Cook over medium heat.*
STEP 9/11
If the color changes to brown
So that you don't squeeze the remaining sauce
Put it in while watching
STEP 10/11
If you cook it in a pan, it's moist inside
It's soft and chewy on the outside
It tastes like chicken and the color is so pretty
I boiled it over medium low heat and over again
The chicken legs are wearing brown clothes
Ta-da! I've transformed
Invest time for guest invitation or family
Go ahead It's very popular
STEP 11/11
Braised chicken legs with soy sauce. Done
It's not salty and spicy and sweet beer. It's seasoned
I think it'll be good as a snack
It's good to eat with rice
It takes more time than braised chicken and braised chicken It tastes two or three times better!! Neighbors, try it
Cooking review
5.00
score
  • 621*****
    score
    I'm making you sleepy.. Haha, I took out some water.. It's seasoned, but..
    2024-09-13 17:40
  • 935*****
    score
    Made it with my 8th grade brother! The recipe was simple and easy to explain, so I was able to make it well.
    2024-06-05 21:12
  • 648*****
    score
    Everyone, young and old, enjoyed the food^^ It helps with the smell of fresh high school The spicy taste makes me want to eat it
    2023-01-16 19:20
  • 449*****
    score
    Easy recipe is cool.It's delicious. Thank you.
    2022-03-12 19:13
  • 632*****
    score
    It took a long time because it was boiled down to low heat, but the baby ate so well! It's good for adults
    2022-01-21 13:16
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