Potato potato chips
It's a potato that my parents farmed ^^ I'm always grateful and eating well~~~ Today, I'm going to make potato chips that children like Once I do it, I keep making it and eating it ^.
3 serving
Within 60 minutes
란이내밥상
Ingredients
  • Potato
    4ea
  • Salt
    1spoon
  • Cooking oil
  • Water
    3ea
Cooking Steps
STEP 1/3
Wash the prepared potatoes and slice them very thinly You can use a chopping knife
STEP 2/3
Put a spoonful of thinly sliced potatoes in 3 bowls of water and soak them for about 30 minutes. After 30 minutes, place the potatoes in a strainer and remove moisture with a kitchen towel If you have time, just remove the water from the strainer I personally think it's better to just get rid of the moisture.)
STEP 3/3
Pour the cooking oil until the potatoes are fried, and when the oil is heated, fry the potatoes crispy. Ta-da! Potato potter chips are very simple Make it delicious and eat it.
(***Be careful because the oil is hot. When the oil temperature rises, add the potatoes and cook over low heat.That way, the potatoes will burn~~~ Make sure to)
Prepare potatoes in the morning and fry them in a strainer *The more water you remove, the less oil you'll get
Cooking review
5.00
score
  • 287*****
    score
    Thank you for the food!
    2020-07-23 10:47
  • 224*****
    score
    The recipe was simple and delicious
    2018-10-08 21:10
  • 522*****
    score
    The food is good and the ingredients are just right. Fantastic
    2018-10-06 13:30
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