STEP 1/9
Wash the green onions and prepare them. Cut the roots of the prepared green onions on the cutting board first.
STEP 2/9
When you slice green onions, don't use your index finger as shown in the picture.
STEP 3/9
Bend your index finger and place it on top of the green onion in a U-shape.
STEP 4/9
If you use a knife like this, you won't get cut.
STEP 5/9
If you cut the green onion, it splits into two.
STEP 6/9
Bend your index and middle fingers, put them up, and cut them.
STEP 7/9
Did you cut it like this?
STEP 8/9
Please store it in a plastic pack or a sealed container and keep it frozen.
STEP 9/9
It's a way to use your index finger to cut green onions without using your hands.
If you cut your hand while cutting a green onion, use your index finger.