Name: Grilled short rib patties made by mincing beef ribs
Total time: 120 min
Yield: 6
Ingredients: Beef ribs 2kg; Tteokbokki and rice cake 10ea; glutinous rice flour 4TS; thick soy sauce 1cup; Water 1cup; Oligosaccharide 1/2cup; apple 1/2piece; onion 1/2ea; Ginger 1piece; Garlic 7ea; a restaurant 3TS; ground pepper little; Sesame oil 2TS

10K Recipe

Grilled short rib patties made by mincing beef ribs

I chopped 2kg of beef ribs with a knife and made tteok-galbi, which kids like~ I think you can eat galbi-jjim instead of galbi-jjim during the holidays

6 serving

Within 120 minutes

윤씨네삼남매

Ingredients

Beef ribs

2kg
Tteokbokki and rice cake

10ea
glutinous rice flour

4TS
thick soy sauce

1cup
Water

1cup
Oligosaccharide

1/2cup
apple

1/2piece
onion

1/2ea
Ginger

1piece
Garlic

7ea
a restaurant

3TS
ground pepper

little
Sesame oil

2TS

Cooking Steps: STEP 1/16

Chop 2 beef ribs with 1 key.

STEP 2/16

It's uncooked ribs.
Chop it up with a knife.

STEP 3/16

It's easier to cut it little by little and chop it with a knife.
If you cut the tendon and tough parts with a knife, it becomes a soft tteok-galbi.

STEP 4/16

The amount is this much when I chop it up with 2kg

STEP 5/16

Add all the seasoning for the tteok-galbi and grind it in a blender.

STEP 6/16

It's ground in a blender, so there's a little foam, but it disappears after a while

STEP 7/16

I didn't have garaetteok, so I prepared tteokbokki and rice cake at home.
Since it's hard, blanch it in boiling water and make it soft, then chop it with a knife.

STEP 8/16

Add rice cake to minced meat.

STEP 9/16

I'm putting in the sauce for tteok-galbi.
You can put it in so that it doesn't get too tough.
I put in about 5 ladles.

STEP 10/16

Grilled short rib patties should be sweet, so add 3 tablespoons per dish.

STEP 11/16

Sprinkle some pepper and add 2 tablespoons of sesame oil.

STEP 12/16

It just clumps up, but if you put glutinous rice powder in it, it clumps up well.
Add 4 tablespoons of glutinous rice flour.

STEP 13/16

Now, I'm going to dab it evenly.
If you pat it for a long time, it clumps up well

STEP 14/16

Now, make it round.
Make a circle and press down on the middle part.

STEP 15/16

Put a little bit of oil on the grill pan, put some grilled short rib patties on it, and grill it.

STEP 16/16

Put the lid on, cook it over low heat for a long time, and then flip it over and cook it again, and you're done with short rib patties

I minced beef ribs and used it, but you can make it using beef brisket

Cooking review

5.00

score

720*****

score

I made it with 100% beef ribs, and I enjoyed the juice^^ It's easy to make, and I think it's a good menu to make instead of braised beef ribs during the holidays... We made banquet noodles and ate it together. It looks good on you

2024-02-10 20:41

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