I don't throw away fruit peel or seeds because they contain a lot of nutrients and eat them together. There is an old saying that "Korean melon should be eaten well." I'm saying this in the case of eating cold oriental melons that are full of water or smell of alcohol as a waste.

You may have had an upset stomach after eating Korean melon. So when you eat melon, some people cut out the placenta with seeds and seeds attached to it and eat only the pulp. Because I think the cause of my stomachache is from the seeds. Are you sure?

In conclusion, only Mr. Korean melon has been falsely accused. The stomachache is not due to melon seeds. The cause of the upset stomach was a damaged melon, also known as a "watery melon," in a state where the melon was full of moisture.

If you miss the harvest time, the shell becomes thick, so moisture cannot be discharged outside, and water fills up from the seeds and becomes damaged. Eating these melons can cause stomachaches, abdominal pain, and diarrhea.

Tip How to distinguish between cold melons?
When you float a melon in a bucket, it is a normal melon when it floats in the water, and a watery melon when it sinks in the water. When fresh melons float in the water, about three bones come out of the water.

Now, I think we should eat fresh melon with placenta and seeds. That's all, Mr. Melon's unfair defense.^^