[Okay] Smart Oku recipe for making oriental raisin tea
It's a oriental raisin tea brewed thickly with Okuman pressure double-heating method Try to quench your thirst the day after you drink.
1 serving
Within 999 minutes
(주)오쿠
Ingredients
  • oriental raisin tree
    100g
  • jujube
    10ea
  • Water
    2L
Cooking Steps
STEP 1/6
The oriental raisin tree and the oriental raisin fruit jujube are
Wash it in running water and put it in my pot.
STEP 2/6
Pour the prepared water into my pot with the ingredients
STEP 3/6
Pour 600ml of water into the Oku heating plate
I put up my pot with the lid on it
Fasten the pressure lid to the end.
STEP 4/6
Please choose the medicine menu
STEP 5/6
If you press the start button
STEP 6/6
The oriental raisin tea will be completed in two and a half hours.
Bibimbap Recommended recipe
  • 1
    [One bowl recipe] Tuna sprout bibimbap, sprout bibimbap, seasoni
    4.93(69)
  • 2
    How to make cockle bibimbap in a cart bar at Umji's restaurant i
    5.00(28)
  • 3
    Jangjorim Butter Bibimbap: The rice we ate at School Food
    5.00(28)
  • 4
    Super simple bean sprout bibimbap
    4.95(20)
stir-fried Rice Cake Recommended recipe
  • 1
    Ketchup tteokbokki. Making spicy tteokbokki. Eye snacks
    4.91(57)
  • 2
    Shinjeon Tteokbokki Secret Recipe Simple Home Cooked Food
    4.89(28)
  • 3
    [Baby Snack] Making Soy Sauce Tteokbokki
    4.87(47)
  • 4
    In 10 minutes! Soy sauce oil tteokbokki, woong tteok
    4.90(98)