Stir-fried pumpkin! Stir-fried pumpkin
I put onions and red pepper in a big pumpkin and stir-fried them It's good if you stir-fry it with salted shrimp I was too lazy to find salted shrimp in the freezer, so I put in tuna liquid and stir-fried it It's as good as stir-fried shrimp with salted shrimp
2 serving
Within 15 minutes
스마일로즈건강밥상
Ingredients
  • Pumpkin
    1/2ea
  • onion
    1ea
  • Red pepper
    1ea
  • Green pepper
    1ea
  • a sun-dried salt
    1T
  • Cooking oil
    1T
  • perilla oil
    1T
  • the liquid of tuna
    1T
  • Red pepper powder
    1T
  • crushed garlic
    1T
  • sesame salt
    1T
  • Sesame oil
    1T
  • leek
    1T
Cooking Steps
STEP 1/7
Cut the pumpkin into half-moon shapes and soak it in bay salt for 5 minutes
STEP 2/7
Rinse the pickled pumpkin slightly, drain it, and stir-fry it in perilla oil and cooking oil
STEP 3/7
Add sliced onions and peppers and stir-fry them
STEP 4/7
Lastly, add red pepper powder, sesame salt, and red pepper
STEP 5/7
Pumpkin doesn't taste good if you stir-fry it too soft
You have to stir-fry it gently to make it delicious
STEP 6/7
I didn't want to use the salted pumpkin shrimp, so I used the tuna sauce
It's been a while since I stir-fried pumpkin and it's good
I ate it all in one meal
STEP 7/7
Pumpkin dish that tastes good and is good for detoxifying in summer
If you stir-fry it lightly, it tastes sweet and crunchy!~
I hope you can enjoy delicious pumpkin food and understand how farmers feel!~~
Cooking review
4.50
score
  • 109*****
    score
    Thank you. I'm the second Korean pumpkin in the garden
    2019-08-10 21:07
  • 658*****
    score
    It's good. Thank you
    2019-04-21 06:25
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