Making sweet honey rice cake in Daegu style
Daegu honey rice cake, which is a hot topic on SNS these days, looks so delicious, so I made it similar at home!It's chewy and sweet. It's easy to make
2 serving
Within 30 minutes
뽀유TV
Ingredients
  • glutinous rice flour
    1cup
  • Salt
    1/4T
  • Water
    little
  • brown sugar
    1/3cup
  • Water
    1/3cup
  • cinnamon powder
    little
Video
Cooking Steps
STEP 1/7
First, mix salt with glutinous rice flour, and then pour hot water little by little to make the dough!Please use 100% glutinous rice flour.
STEP 2/7
Make the dough round like a bird's egg.
STEP 3/7
If you put the dough in boiling water, it will sink under the water at first!When it's done, it comes up to the water, so you can take it out then.
STEP 4/7
You have to take a cold shower so that the rice cake doesn't stick!Place on a sieve to drain.
STEP 5/7
Boil the yellow sugar and water 1/3 cups of paper cup at a ratio of 1:1, but never stir with a spoon, melt it with a wrist snap, and boil it thickly.You can also add a little bit of cinnamon powder. When the honey syrup is complete, pour it into the rice cake and that's it!
STEP 6/7
It's made in Daegu honey rice cake style. It's Daegu honey rice cake is complete!
STEP 7/7
When I ate one with honey, it was so delicious with chewy rice cakes and sweet honey syrup!
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