Hello, I'm Song Song. :) sally_special-3 The weather is hot and I feel like I'm going to die making food Yes .. I'm on my way home from work or eating snacks On weekends, I eat delivery food with my brother. When I have an appointment... I made it so that I can eat it at home This post is a recipe for steamed ripe kimchi mackerel that I made when I went to Japan in early June! Cooking tips for overseas trips! CJ Seasonal Eobo Golden Recipe To Make Steamed Mackerel with Delicious Saury Right Away I travel abroad once or twice a year If it's short-term, I just go. I go and try it, or I don't eat it... So whenever I travel, I lose weight In case of this trip to Japan, when I went sightseeing and training at work 10 years ago He helped me with my free trip and provided me with accommodation for my trip to Japan 10 years later.. I asked what I wanted to eat in Korea, and I took it with me When an acquaintance told me to bring kimchi, corn chips, and radish I swept away all the delicious saury cans that I ate right away and put them in my suitcase What should I bring? Even if I ask you what you need, you only say, "No, I don't." This is the dinner menu for the 5th day of my trip to Japan. I bought an earthen pot, an ice tray, and a bowl from Godpabashi while looking at Sky Tree My acquaintance left work similarly.. We're supposed to have dinner together... I didn't have anything to eat at home, but there are many things to eat near Numabukuro Station.. I'm fine.. My acquaintance always eats on his way home from work..