Mamamoo's Hwasa craze makes it easy with the recipe for "Kim Bug
The food that MAMAMOO Hwasa ate on the show is so popular these days. If you're drooling when you eat crispy seaweed chips, make it easy with the All Things Award recipe :)
3 serving
Within 10 minutes
뽀유TV
Ingredients
  • Kim
    10piece
  • glutinous rice flour
    1small cup
  • Water
    3small cup
  • Salt
    1little
  • Sesame
    3T
  • Cooking oil
    suitably
Video
Cooking Steps
STEP 1/8
First, mix 1 cup of glutinous rice flour: 3 cups of water based on soju cup and mix them well.
STEP 2/8
Put the sticky rice flour in the microwave and heat it for 1 minute
STEP 3/8
After 1 minute, take it out and fold it gently with a pinch of salt
STEP 4/8
Put glutinous rice paste on the brush and put it on half of the seaweed, fold it in half, and put glutinous rice paste on top of it.
And sprinkle sesame seeds on top of that.
STEP 5/8
Place sticky rice paste seaweed on a plate, microwave it for 2 minutes, blow moisture, and cut it with scissors to make it easier to eat.
STEP 6/8
Lastly, put enough oil on a heated pan and fry it slightly
STEP 7/8
Ta-da! "Kimbugak" is made with the recipe of "All Things Award"
STEP 8/8
When I ate one, it was really crispy and savory, so it was delicious!It's good as a side dish or as a side dish
If you like sweet taste, it's delicious with a little sugar!
Cooking review
4.95
score
  • 538*****
    score
    When I looked it up in a hurry, it was easy and fun Thank you very much. ^^
    2024-11-29 11:19
  • 434*****
    score
    It's not crispy because it's thick because it's folded and overlapped. It's crispy and delicious because it's not overlapped This time, I made gimbap seaweed^^ Thank you.~^^
    2023-07-09 16:02
  • 205*****
    score
    For me who can't cook The finished food is a glorious moment (Laughing Thanks to you, I enjoyed the food
    2023-01-29 22:32
  • pop****
    score
    It was a huge success I did 10 sheets of seaweed.. It went by so fast.. We'll have to mass-produce next time~~
    2021-08-01 10:19
  • 115*****
    score
    Maybe it's because the seaweed in my house is too big, but it's too big to fold it in half, so I folded it three times. Then it's less dry to dry it on the stove.So I spin it again. It shrinks after it's dried, so it's not that big. The first fried one is burnt and tastes bitter, but the latter one is delicious. I personally like sweet things, so it tastes much better with sugar. Tomorrow, I'll take the time to make a lot of it from the day. It's my snack
    2021-03-19 18:12
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