How to make bean sprout spicy noodles
The key to bibim-guksu is how to make the sauce deliciously If the sauce is delicious, I think it's delicious even if you put kimchi, bean sprouts, and cucumbers in the bibim-guksu Among the many bibim-guksu, I especially like to make crunchy bean sprout bibim-guksu^^ It's especially good without any other vegetables~ Check out the golden recipe video for bibim-guksu^^
2 serving
Within 30 minutes
μΉ˜νƒ€μˆ‘
Ingredients
  • small noodles
    2serving
  • Bean sprouts
    2handful
  • Lettuce
  • boiled egg
  • red pepper paste
    2TS
  • Soy sauce
    2TS
  • Vinegar
    2TS
  • Red pepper powder
    1TS
  • Honey
    1TS
  • Sugar
    1/2TS
  • Sesame oil
    1TS
  • Sesame
    1TS
Video
Cooking Steps
STEP 1/5
Crunchy bean sprouts are attractive
STEP 2/5
Boil the bean sprouts crispy
STEP 3/5
I'm going to prepare eggs and vegetables
STEP 4/5
Mix the noodles and cold rinsed bean sprouts in the sauce
STEP 5/5
Put the garnish on it and it's done^^
The point is to boil the bean sprouts crispy~ If you boil it for too long and it's softened, the texture decreases!!
Cooking review
5.00
score
  • 129*****
    score
    It was a simple meal With bean sprouts in it, the texture is good and delicious. Thank you
    2024-11-22 10:01
  • 756*****
    score
    It was so delicious^^
    2022-08-11 21:26
  • 416*****
    score
    It was so delicious^^ Thanks to bean sprouts and vegetables, I like it because it's filling even if I don't make a lot of noodles It's a healthy food!!
    2022-01-19 19:13
  • 858*****
    score
    I ate it with pork ribs The seasoning was just right and it wasn't too much. With kimchi on top, it's kimchi bibim-guksu. It's a bibim-guksu sauce that is faithful to the basics that go well with everywhere.
    2020-06-18 10:38
  • 422*****
    score
    My husband and acquaintances compliment me for being delicious
    2019-04-05 12:41
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