STEP 1/6
First of all, thaw frozen chicken in cold water.
You can defrost it in milk. You can just soak it in water.
STEP 2/6
Put the thawed chicken wings in a pot and add enough water to cover, then boil them for about 10 minutes with bay leaves and mirin.
I'm doing it to get rid of the smell
STEP 3/6
After 10 minutes, take out the chicken wings, wash them one by one, put them back in a pot, add the seasoning, and boil them down for 30 to 40 minutes.
STEP 4/6
I think it's boiled down for about 30 minutes.
I boiled it down on high heat
STEP 5/6
Boil it down until it's almost dry.
STEP 6/6
Lastly, add 1 tablespoon of sesame oil and 1 tablespoon of each dish, and you're done with braised chicken wings~
The taste is sweet and salty..
I like chicken wings, too..You can do the chicken stick like this
Chicken is expensive, but it's cheap to eat like this, so it's good.