[Home baking] Coffee Danish
The big chestnuts in the fragrant coffee bean paste are sweet
6 serving
Within 60 minutes
카페노리
Ingredients
Cooking Steps
STEP 1/3
Defrost coffee denish raw paper at room temperature by placing it on an oven pan at regular intervals.
STEP 2/3
Ferment to 1.5 times the original size.
STEP 3/3
Bake in a preheated oven at 175 for about 20 minutes.
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