It's popular on social media. Rice thief, good cost-effectivenes
It means "drug eggs," "drug gimbap," and so on. Drug eggs that have only simple vegetables such as soy sauce, cheongyang red pepper, red pepper, onion, green onion, and sesame seeds sold on the market and taste similar to the soy sauce marinated crab's soy sauce. I'm a rice thief who ripens and eats half-cooked eggs. Please watch the YouTube video, too.
4 serving
Within 999 minutes
중년아빠v
Ingredients
  • Eggs
    6piece
  • Soy sauce
    1cup
  • Water
    1cup
  • Oligosaccharide
    1/2cup
  • Sesame
    2spoon
  • Sugar
    1spoon
  • onion
    1/2ea
  • leek
    1ea
  • Red pepper
    1ea
  • Cheongyang red pepper
    2ea
Video
Cooking Steps
STEP 1/30
Prepare the ingredients in advance. Remove 6 eggs from refrigerator (at least 10 minutes before) and cool. That way, it doesn't break easily when you boil it.
STEP 2/30
Please chop up a piece of green onion.
STEP 3/30
Chop 1/2 onions, too. (Many people don't add onions) You can add it as you like. I liked it even more because it tasted crunchy.
STEP 4/30
Please chop 2 cheongyang peppers, too. Personally, I'd like a lot of Cheongyang red pepper. But when I tried it later, it didn't taste spicy at all. If you like spicy taste, add a lot of spicy peppers.
STEP 5/30
One red pepper is in charge of visuals rather than spicy. It looks more harmonious and delicious with the red in it.
STEP 6/30
Prepare a bowl for about 6 eggs and add the ingredients one by one.
Please add a cup of water.
STEP 7/30
Add 1 cup of brewed soy sauce, please.
STEP 8/30
Add 1/2 cup of oligosaccharide, please.
STEP 9/30
Add a spoonful of sugar, please. If you eat it sweet, you can adjust the sweetness with sugar. If you like sweet things, you can add more sugar.
STEP 10/30
Stir well to dissolve the sugar.
STEP 11/30
Add the pre-cut Cheongyang red pepper, onion, green onion, red pepper, etc.
STEP 12/30
Add 2 spoons of sesame, please. The soy sauce is ready. Please store it with the lid closed.
STEP 13/30
Bring the water to a boil and add a spoonful of vinegar.
STEP 14/30
Add a spoonful of salt, please. If you add vinegar and salt, the egg doesn't break easily, and even if it breaks, it solidifies quickly and doesn't spread throughout.
STEP 15/30
Roll the egg yolk about 1 minute into the center. Low heat, please.
STEP 16/30
Cover and simmer over low heat for about 6 minutes to 6 minutes and 30 seconds. (Time to put eggs in boiling water)
STEP 17/30
The eggs are ready, too. Immediately soak it in cold water. Rinse the cold water a few times and cool it down.
STEP 18/30
Please peel it carefully. It might not peel well because it's soft-boiled. There were people who burst in the middle.
STEP 19/30
Maybe it's because it's half-cooked, but the eggs are chewy. I can feel the elasticity when I press it with my hand.
STEP 20/30
Six eggs peeled well without any problems. It was easy to peel.
STEP 21/30
Please take out the pre-made soy sauce. Add 6 eggs in order, please. Eggs will float up. The egg has settled down after it's matured.
STEP 22/30
Cover and let it ripen for 6 to 12 hours. If it's over 12 hours, the soy sauce can soak into the egg and get salty. In this case, you can take the egg out of the soy sauce and store it separately after the eggs separately.
STEP 23/30
Place an egg on top of the rice.
STEP 24/30
Add soy sauce and vegetables on top. It's okay because the soy sauce isn't that salty.
STEP 25/30
I'm going to cut the egg. It's half-cooked. The fire seemed a little strong. But it's not that bad to eat. Roll the egg for a minute and the yolk is in the middle. The shape and the color are quite plausible.
STEP 26/30
Please sprinkle soy sauce again.
STEP 27/30
I'm going to sprinkle a little bit of sesame oil. Some people put sesame oil with sesame seeds when making soy sauce for the first time, but they often have different tastes, so let's sprinkle sesame oil later.
STEP 28/30
A drug egg, a finished visual. It's become quite appetizing. Yellow, green, and red are added to show good colors
STEP 29/30
I eat rice, egg yolk, white, onion, green onion, etc. with a spoon. Oh, it's not that salty and it's moving on. It's not as delicious as soy sauce marinated crab, but it tastes similar. It's the best cost-effectiveness. Two bowls of rice.
STEP 30/30
It's good to grill dried seaweed and wrap it together.
I think it would've been more spicy if I added more chili peppers. But it was still good like this.
Please boil the eggs half-cooked. If the yolk is pushed to the center, it looks much better. If you like spicy food, you can add more since it's not that spicy even if you add a lot of Cheongyang peppers.
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