Abura Soba Winner Lee Seunghoon's hot ramen dish
Many people like ramen. My house always has three to four different types of things. My child watches YouTube or Afreeca TV and sometimes makes and eats Modi-Sumer Ramen while watching it. I was looking online and saw the so-called Aburakatabu ramen made by Winner Lee Seung Hoon, so I sent the link to my child, and he said he wanted to try it, so I made it. Anyone can make these ingredients because they are always in the house.
1 serving
Within 15 minutes
바겨사
Ingredients
  • Ramen
    1pack
  • canola oil
  • crushed garlic
  • leek
  • onion
  • Soy sauce
  • Eggs
Cooking Steps
STEP 1/11
I'm going to make Jin Ramen.
STEP 2/11
I put oil on the pan and put 4 tablespoons of chopped garlic and green onions so that it smells like 4 tablespoons of green onion.
STEP 3/11
I added onions after giving out green onion oil. It's different from what HOONY made, right? I cooked it because I thought my child wouldn't eat raw onions and would pick them out.
STEP 4/11
Add all the ingredients and half of the powder soup.
STEP 5/11
It smells like green onion and onions as they're cooked. Good
STEP 6/11
Do not cook the noodles thoroughly, but cook them hard for about 2 minutes.
STEP 7/11
Put the noodles in a pan, add 1 to 2 spoons of soy sauce (I put 1 spoon) and add green onion oil.
STEP 8/11
Mix the noodles and sauce well and leave the middle space empty.
STEP 9/11
Drop the egg in the middle. You have to put it on the pan, not on the noodles.
STEP 10/11
Cover and cook the whites and keep the yolk firm as I'm going to dip it in the noodles.
STEP 11/11
You can sprinkle sesame oil at the end and eat it... I took out sesame oil and forgot to put it in. I was going to put it in while I was eating it, but he said he'll just eat it.
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