Braised Tofu Potatoes - Seasonal Potatoes and Tofu Taste Good
Hello, I was very worried about the rainy season and typhoon news, but the central region passed without much damage and the heat started again I have to find a way to overcome the heat, and no matter how hot it is, I have to eat something to eat, so I enjoyed boiled tofu, potatoes, potatoes, and tofu that I made in the evening
4 serving
Within 30 minutes
밥수이
Ingredients
  • Tofu
    1piece
  • Potato
    3ea
  • onion
    1/2ea
  • leek
    1/3piece
  • thick soy sauce
    4spoon
  • Water
    1cup
  • Garlic
    1spoon
  • Red pepper powder
    2spoon
  • Sesame oil
    little
  • Cooking oil
    1spoon
Cooking Steps
STEP 1/15
First, cut the tofu and put it on a kitchen towel to drain the water
STEP 2/15
Cut the potatoes into the same size as the tofu
STEP 3/15
Soak it in water
STEP 4/15
Shred the onions and cut the green onions sideways
STEP 5/15
Make the prepared sauce in advance
STEP 6/15
When you're done preparing the ingredients, put some oil on it
STEP 7/15
You can fry the tofu a little bit. If you fry it crispy, it's hard to cook, so it's good to fry it according to your taste
STEP 8/15
After frying tofu, put 1 spoon of cooking oil in a pot and put the sliced potatoes on top
STEP 9/15
Add half of the vegetables
STEP 10/15
I'll put in half of the sauce
STEP 11/15
Put the fried tofu on the pan
STEP 12/15
Put all the vegetables on top
STEP 13/15
I'll put all the sauce I left
STEP 14/15
When it starts boiling over high heat with the lid on
STEP 15/15
Reduce the heat to low until the potatoes are fully cooked and the sauce is left
Braised tofu and potatoes are ready
Cooking review
4.83
score
  • 881*****
    score
    It's really good~~ I like it because it's not salty^^
    2024-10-15 03:01
  • 500*****
    score
    It's so good! There are more potatoes than tofuLol, it's good to eat with rice. 1/2 oligosaccharide, 1/2 tuna fish sauce, 1/2 soy sauce added
    2024-01-25 19:24
  • 176*****
    score
    Our restaurant doesn't eat salty food, but it's very bland when it comes to the right amount The tofu is not seasoned, so it's bland I'll drink the sauce again in the evening and boil it again and try it. I think it's a good recipe if you adjust the seasoning to suit my taste
    2023-08-09 10:37
  • 436*****
    score
    It tastes better with a spoon or two of sugar
    2023-03-24 20:07
  • 819*****
    score
    The magic of making a successful stew of tofu every time. If you change the ingredients a little bit, you'll get a new menu! Thank you
    2022-12-21 19:12
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