Spaghetti with oyster sauce made in the style of stir-fried nood
It's been a long time since I wanted to eat pasta, but it's oyster sauce spaghetti made in the style of stir-fried noodles, not tomatoes, oil, or cream.
1 serving
Within 30 minutes
딸기망고chsiiii
Ingredients
  • If it's spaghetti
    80g
  • a large river
    5ea
  • pepper
    1ea
  • pepper
    1/2ea
  • onion
    1/4ea
  • leek
    1/2ea
  • Oyster sauce
    1TS
  • cooking wine
    1TS
  • Sugar
    1ts
  • red pepper oil
    2TS
  • crushed garlic
    1/2TS
Cooking Steps
STEP 1/10
Material preparation
STEP 2/10
- Boil noodles with half a tablespoon of salt and two or three turns of oil in plenty of boiling water
Tip. I don't throw away boiled water
STEP 3/10
- While boiling the noodles, chop green onions and chop the rest of the vegetables into 0.1 to 0.2cm thick pieces
STEP 4/10
- Stir-fry green onions and garlic in a chili oil pan over medium heat
STEP 5/10
- When the ingredients are golden brown, shrimp
STEP 6/10
Stir-fry with cooking wine
STEP 7/10
- When the shrimp is cooked to a certain extent, boiled noodles and shredded ingredients
STEP 8/10
- Stir-fry over high heat with oyster sauce and sugar
STEP 9/10
- Add the water and stir-fry it on high heat until the vegetables are cooked
STEP 10/10
Stir-fried noodles style oyster sauce spaghetti is done!
1. If you don't have chili oil, add half a tablespoon of red pepper powder to two tablespoons of oil, stir-fry it over low heat until the oil turns red, and then do the rest of the process. 2. You can blanch the udon noodles a little bit and eat them as stir-fried udon.
Bibimbap Recommended recipe
  • 1
    A bowl of rice will restore your energy. Beef tenderloin bibimba
    5.00(9)
  • 2
    Make a hot pot bibimbap and bibimbap sauce to get rid of cold ri
    5.00(8)
  • 3
    Jangjorim Butter Bibimbap: The rice we ate at School Food
    5.00(28)
  • 4
    Making raw beef and raw beef bibimbap. I like the clean taste.
    5.00(10)
chicken Recommended recipe
  • 1
    Sweet and salty, sweet and salty chicken! Making Mokwoochon Chic
    5.00(10)
  • 2
    Seasoned chicken. Making seasoned chicken sauce
    4.67(6)
  • 3
    Crispy fried chicken
    5.00(5)
  • 4
    Chicken breast chicken (cold pop)
    5.00(15)