Ingredients

• Water
  1cup
• Sugar
  1cup
• cinnamon powder
  1ts
• glutinous rice flour
  1cup
• Salt
  1little

Video

Cooking Steps

STEP 1/11

Bring water to a boil in a pot.

STEP 2/11

When the water boils, add sugar.

STEP 3/11

When it's done, add cinnamon powder. Syrup is done!

STEP 4/11

Put the glutinous rice flour in a bowl.

STEP 5/11

Add the salt, please.

STEP 6/11

Add hot water, please.

STEP 7/11

Beat the dough well and form into a lump.

STEP 8/11

Roll it in a circle.

STEP 9/11

Cook the dough thoroughly in boiling water.

STEP 10/11

Pour in the syrup you made.

STEP 11/11

Enjoy your meal! Yum yum!

stir-fried Rice Cake Recommended recipe

• 1

  
  Soup tteokbokki - Spicy and sweet tteokbokki recipe
  4.89(47)
• 2

  
  Pure Tteok-bokki recipe. Super simple 10 minute tteok-bokki
  4.85(95)
• 3

  
  Carbonara tteokbokki
  4.92(180)
• 4

  
  It's a trend ! Hot Chicken Carbonara's Tteokbokki Ver. Makkatte
  5.00(37)

Japchae Recommended recipe

• 1

  
  Chives and japchae
  4.88(26)
• 2

  
  (Drinking at home) Chili Chili Japchae - Home Party / Guest Serv
  4.97(271)
• 3

  
  A simple recipe for japchae (cook the ingredients at once)
  4.88(59)
• 4

  
  Just japchae tastes good, but spicy is the best late night snack
  4.79(14)