STEP 1/12
These are the ingredients that are easy to get in the market.
Pumpkin, paprika, onion, potato,
Meat, love, and beef.
STEP 2/12
First, to make fried rice
I made teriyaki sauce.
Instead of soy sauce, I put in Gikko's Honzyu.
1 cup of Gikkomann Honzyu, 8 tablespoons of sugar, 2 tablespoons of Mirim,
1/2 green onion, 1 teaspoon ginger,
3 whole peppers, 2 cloves
Put all the sauce in
I poured about half a cup of water.
Cook teriyaki sauce over medium-low heat.
STEP 3/12
The green onion becomes soft
Kiwis are spreading well.
The salty and sweet teriyaki sauce is done.
STEP 4/12
onion, pumpkin, paprika, carrot, potato,
I also prepared some chives.
STEP 5/12
Chop all the vegetables you prepared.
STEP 6/12
First, put oil on the pan
I'll add the beef
on the outside
I stir-fry it until it's brown.
STEP 7/12
I just took the sauce out of the filter.
a heavy teriyaki sauce.
You don't have to add spices like cloves
You can skip it.
a whole pepper shaker
You can sprinkle it with regular pepper.
You can skip kiwis that give you a sour taste
You can replace it with other fruits.
STEP 8/12
Put teriyaki sauce on the meat
Put the potatoes and carrots that are cooked over time
I'll put in the onion, too
I added 2 tablespoons of cooking wine.
STEP 9/12
I also put pumpkin in.
Until the seasoning is cooked
I just need to cook it.
It's not easy to make soup
I have to cook it until the end to make it savory.
STEP 10/12
Lastly, paprika and
Add some chives and mix them
Sizzling
STEP 11/12
Put in the rice!!
Add 1 tablespoon of sesame oil
It's more savory.
If you mix it all together
Beef teriyaki fried rice is completed.
STEP 12/12
After stir-frying it all
It was about 3 servings.
with plenty of vegetables
The amount has increased.