How to make soybean paste sauce.
I was thinking about what to cook, and I searched the refrigerator and cooked soy bean paste and mixed rice.
4 serving
Within 30 minutes
해피송가네
Ingredients
  • Soybean paste
    2TS
  • Potato
    1ea
  • onion
    1ea
  • Chili peppers
    7~8ea
  • Anchovy
    6ea
  • Garlic
    7ea
  • perilla oil
    2ts
  • vegetable broth
    200ml
Cooking Steps
STEP 1/16
ingredients for soybean paste stew
STEP 2/16
Cut the other ingredients into small pieces. Remove the internal organs of the head and chop the anchovies.
STEP 3/16
Take out a handful of shiitake mushrooms from the freezer.
STEP 4/16
Add perilla oil and half-small alcohol and stir-fry sliced garlic.
STEP 5/16
I can smell the garlic.
STEP 6/16
Add sliced potatoes and chopped anchovies and stir-fry them. Add 1 tablespoon of water and stir-fry it. About four minutes on low heat. The potatoes are cooked white.
STEP 7/16
Add onions and stir-fry them. Until the onion smells good.
STEP 8/16
Add shiitake mushrooms
STEP 9/16
I'm going to put in some chili peppers.
STEP 10/16
Add the vegetable broth. From then on, boil it over high heat.
STEP 11/16
I added 1 tablespoon of soybean paste and 1 tablespoon of makjang. Soybean paste doesn't destroy the good ingredients if you put it in later.
STEP 12/16
Boil it until it blends well.
STEP 13/16
Boil the broth for 5 minutes, add tofu, and turn off the heat when it boils. It will boil for a long time with the residual heat of the earthen pot.
STEP 14/16
I'm enjoying it. You can add any ingredients for soybean paste. The ingredients I used need to be basic to make it delicious. Chili peppers can be replaced with other peppers.
STEP 15/16
Add a teaspoon of perilla oil just before you eat it. Gangdoenjang bibimbap is great as a bowl of food.
STEP 16/16
One spoonful contains all the nutrients ~
My boss makes it with a lot of red pepper powder. If you're going to use the market, please add 2 tablespoons of red pepper powder and half a small amount of flower salt. The market leaders are a bit greasy, so don't put soy sauce.
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