Pad Thai with bean sprouts instead of bean sprouts, stir-fried r
I thought of Pad Thai, and when I looked at the ingredients, there was no bean sprouts, but bean sprouts. So I made it with a lot of bean sprouts and shrimp. You can easily make Pad Thai sauce with the ingredients at home, so try making it on the weekend.
2 serving
Within 30 minutes
딸기망고chsiiii
Ingredients
  • Rice noodles
    200g
  • Shrimp.
    12ea
  • egg
    2ea
  • dried red pepper
    2ea
  • Bean sprouts
    1handful
  • leek
    1/2handful
  • crushed garlic
    1TS
  • Peanut
    1TS
  • Sugar
    3TS
  • Vinegar
    3TS
  • Soy sauce
    2TS
  • fish sauce
    2TS
  • Oyster sauce
    1TS
Cooking Steps
STEP 1/9
Material preparation
STEP 2/9
- Soak rice noodles in cold water for 15 minutes
You can refer to the recipe for the noodles you bought.
STEP 3/9
- Cut the chives into 4 pieces
- Chop the dried peppers into big pieces
- Chop peanuts for toppings, too
- Mix all the Pad Thai sauce
STEP 4/9
- Stir-fry minced garlic in a concave pan covered with a tablespoon of oil
STEP 5/9
- When the garlic turns golden, add shrimp and stir-fry it
STEP 6/9
- When shrimp turn red, put them together and make scrambled eggs on the other side
STEP 7/9
- Stir-fry the shrimp and scrambled eggs several times, then stir-fry soaked rice noodles, dried peppers, and sauce
STEP 8/9
- When the sauce seeps in, taste it and add more seasoning
Tip. Sugar if it's not sweet enough. Oyster sauce or fish sauce for salty taste. Vinegar for sour taste
- Add bean sprouts and chives, turn off the heat, and cook with residual heat
STEP 9/9
Put it in a bowl and sprinkle peanuts, and Pad Thai is complete!
1. I added dried peppers for spicy taste and color. You can skip it or replace peperoncino. 2. The noodles I used were 200g and it said 2 servings, so I did it all, and 2 servings were a lot. I think we can serve up to three people. 3. The liver is weaker than buying it outside, so you can add more liver as I explained.
Cooking review
5.00
score
  • 493*****
    score
    I saw it for the first time and it was really delicious. The taste that keeps going in even though I'm full haha
    2020-05-23 14:11
  • 506*****
    score
    I enjoyed the food!!!
    2020-04-03 19:53
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