How to make beef kimbap
Season the beef and make it into bulgogi I put it in gimbap and made it Try making beef kimbap that the kids eat well
4 serving
Within 60 minutes
요리하는아내
Ingredients
  • Beef
    500g
  • Pickled radish
  • Burdock
  • the meat inside a razor clam
  • Eggs
    4ea
  • Ham
  • Carrot
    2ea
  • leek
    1/2pack
  • dried seaweed for kimbap
    10piece
  • Soy sauce
    4TS
  • Sugar
    4TS
  • crushed garlic
    2TS
  • Sesame oil
    1TS
Cooking Steps
STEP 1/10
Please prepare beef with bulgogi persimmon Add 4 tablespoons of soy sauce, 4 tablespoons of sugar, 2 tablespoons of minced garlic and 1 tablespoon of sesame oil and marinate
STEP 2/10
Stir-fry beef in wok
STEP 3/10
I'll cook the rice thoroughly
Add a little salt and season it
STEP 4/10
Add sesame seeds
STEP 5/10
Add sesame oil, too
If you season it, it tastes better^^
STEP 6/10
Spread about two-thirds of the rice on the seaweed
STEP 7/10
Add gimbap ingredients and beef
Stir-fry crab meat, ham, fish cake, and carrots. Blanch chives slightly and season with salt and sesame oil
STEP 8/10
and roll it using the gimbap feet
STEP 9/10
Beef gimbap with beef is done^^
STEP 10/10
Beef gimbap that kids and adults eat well! How about today's menu?
You can use the leftover bulgogi Let's make beef kimbap together^^
stir-fried Rice Cake Recommended recipe
  • 1
    Jjajang tteokbokki. A good jjajang powder dish for a kid's snack
    4.91(120)
  • 2
    Soup tteokbokki - Soup of tteokbokki from a snack bar in front o
    4.89(212)
  • 3
    It's a trend ! Hot Chicken Carbonara's Tteokbokki Ver. Makkatte
    5.00(37)
  • 4
    Tteokbokki with soup made according to the TV recipe
    4.79(43)
Japchae Recommended recipe
  • 1
    Chef Lee Yeonbok makes chili japchae
    4.88(16)
  • 2
    Crunchy! Spicy! Taste that you keep eating Spicy bean sprouts
    4.60(15)
  • 3
    Many reviews acknowledged the recipe for japchae~ How to make ja
    4.79(14)
  • 4
    Fish cake japchae, paprika, and various colors to revive your ap
    5.00(13)