Grilled pork belly meat
a husband who loves to play with people. The sliced pork belly is thin, so it's simple because you don't have to marinate the meat because it's well seasoned.
2 serving
Within 30 minutes
카리스마정민
Ingredients
  • Sliced pork belly
    500g
  • onion
    1/2ea
  • leek
    1ea
  • perilla oil
    1t
  • red pepper paste
    3t
  • Red pepper powder
    1t
  • thick soy sauce
    1t
  • crushed garlic
    1t
  • cooking wine
    1t
  • Oligosaccharide
    1t
  • plum extract
    1t
  • chopped ginger
    0.5t
Cooking Steps
STEP 1/13
Put the sliced pork belly in a bowl.
STEP 2/13
After making the sauce
STEP 3/13
Cut the green onions for the meat
STEP 4/13
Chop the green onions for topping.
STEP 5/13
After putting the meat in the sauce
STEP 6/13
Put perilla oil spoon in pan, onion, green onion, and stir-fry.
STEP 7/13
You can put the sliced pork belly in the pan and season it.
Stir-fry it on high heat, please.
STEP 8/13
When the meat is cooked, sprinkle sesame seeds and turn off the heat.Add green onion salad as a topping
STEP 9/13
After finishing the meat, stir-fry the rice
STEP 10/13
With the remaining sauce
STEP 11/13
Add more meat, one egg, one spoonful of soy sauce, and seaweed, and stir-fry rice.
STEP 12/13
While frying, cut kimchi and sprinkle sesame seeds
STEP 13/13
It's better if you cut the green onions on the rice
When you stir-fry rice, press it to make the bottom like nurungji.
Cooking review
5.00
score
  • 616*****
    score
    Thank you for the recipe~ I enjoyed the food~^^
    2022-08-23 20:01
  • 326*****
    score
    It's good!!
    2020-08-18 19:21
  • 160*****
    score
    I tried it because I really wanted to eat it, and it was so good^^ Thank you!!
    2020-06-28 19:51
  • 913*****
    score
    It's so delicious. Thank you for the recipe.
    2020-05-16 11:41
  • 381*****
    score
    It was really delicious~~~
    2019-10-11 21:36
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