STEP 1/7
Preparation of materials
STEP 2/7
Add 1 teaspoon of salt to boiling water and boil spaghetti noodles for 8 minutes. (One serving of spaghetti is the size of a 100 won coin)
STEP 3/7
Dip olive oil in an unheated frying pan and stir-fry garlic
The scent and taste of soy sauce pasta are upgraded
STEP 4/7
Add pepperoncino when the pan is on fire.
Pepperoncino adds the spiciness of soy sauce pasta.
STEP 5/7
Stir-fry onions, ham, and mushrooms. Lastly, add them
STEP 6/7
Add the boiled spaghetti, pour the sauce, and stir-fry it,
Add the noodles
STEP 7/7
Finally, delicious soy sauce pasta is completed!!
Put it in a bowl and finish it off with parsley and pepper, and enjoy it
Sauce is the most important thing in soy sauce pasta.
The secret to the sauce taste is the raw soy sauce of Sinbinchon