Making Spam Cakes
Spam that's delicious even if you just eat it!! I made this recipe expecting how much more delicious it would be if I fry it.
2 serving
Within 30 minutes
유쾌한쩡이
Ingredients
  • canned ham
    1can
  • bread crumbs
    suitably
  • Frying flour
    suitably
  • Eggs
    2ea
Cooking Steps
STEP 1/9
Cut spam into moderately thick slices.
STEP 2/9
Put some frying powder on it.
STEP 3/9
Coat it with egg wash.
STEP 4/9
Put some bread crumbs on it.
STEP 5/9
Spam in frying clothes!
STEP 6/9
Fry sizzling spam.
STEP 7/9
Place the fried spam cutlet on a frying net and drain the oil slightly to make it more crispy.
STEP 8/9
I should decorate it nicely, right? Decorate the salad and rice freely.
STEP 9/9
It was served with pork cutlet sauce, but the spam itself is a bit salty, so it's good to just eat it.
Spam is salty, so you'd better skip the sauce or not.
Kimchi Recommended recipe
  • 1
    Spam tofu kimchi
    4.89(107)
  • 2
    Delicious young radish kimchi (two-tier standard recipe)
    4.93(40)
  • 3
    savory and delicious simple geotjeori kimchi, cabbage geotjeori,
    4.92(61)
  • 4
    Crunching with cold cabbage! Make fresh kimchi.(Cabbage kimchi)
    4.92(116)
stir-fried Rice Cake Recommended recipe
  • 1
    This is the Rose of Korea! Soft and spicy red pepper paste cream
    4.90(31)
  • 2
    Tteokbokki with Jongwon Baek soup that's more delicious than a g
    4.85(68)
  • 3
    It's a trend ! Hot Chicken Carbonara's Tteokbokki Ver. Makkatte
    5.00(37)
  • 4
    Making carbonara tteokbokki with rice cake soup
    4.84(50)