Making crispy and attractive chili-pepper paste
This is the recipe of Takjubu introduced on the main page of Naver Food on May 11th, which was made with a very simple recipe. :)
4 serving
Within 90 minutes
탁주부
Ingredients
  • Crunchy red pepper
    35ea
  • onion
    2ea
  • Carrot
    1ea
  • crushed garlic
    3spoon
  • plum extract
    3spoon
  • Fish sauce with sand lance extract
    8spoon
  • a sun-dried salt
    1spoon
Cooking Steps
STEP 1/7
Dissolve vinegar or baking soda in plenty of water, toss the peppers a couple of times in the middle, soak them in running water for about 10 minutes, rinse them in running water, remove the top and trim the peppers.
STEP 2/7
Then, cut each end of the pepper little by little, cut in half lengthwise, and remove all seeds using a teaspoon or knife.
STEP 3/7
Then, add lukewarm water and pepper to half-soak, add a spoonful of sea salt, and marinate for about an hour. Then place it on a strainer and remove as much moisture as possible.
STEP 4/7
And shred onions and carrots thinly.
STEP 5/7
Mix chopped garlic, plum extract, sand lance extract, red pepper powder, and sesame seeds well with chopped onions and carrots.
STEP 6/7
And fill the chili pepper with the seasoning.
STEP 7/7
It's delicious if you make it and eat it right away, but if you put it in the refrigerator and eat it coolly, it's more crunchy and delicious.
- It's delicious even if you eat it right away by making the seasoning a little stronger without pickling the peppers.
Japchae Recommended recipe
  • 1
    Making japchae so that it doesn't get soggy
    4.94(17)
  • 2
    A simple recipe for japchae (cook the ingredients at once)
    4.88(59)
  • 3
    Fish cake japchae, fish cake and chives, super simple japchae
    4.70(27)
  • 4
    Making fish cake japchae with ingredients in the fridge
    4.86(77)
Bibimbap Recommended recipe
  • 1
    Making raw beef and raw beef bibimbap. I like the clean taste.
    5.00(10)
  • 2
    The menu that the actress ate. Super simple avocado pollack bibi
    4.98(48)
  • 3
    Cockle Bibimbap - Making Cockle Bibimbap
    4.80(10)
  • 4
    [One bowl recipe] Tuna sprout bibimbap, sprout bibimbap, seasoni
    4.93(68)