Name: I can't stop Shin-chan! ♥ Yakisoba
Total time: 30 min
Yield: 1
Ingredients: Udon noodles 1serving; Sliced pork belly 1handful; Host 1handful; onion 1/2ea; Cabbage 1/8pack; Carrot 1/3ea; Water 1/4paper cup; Oostasos 4spoon; Oyster sauce 2spoon; Sugar 1/3spoon; Water 2spoon; Mayonnaise suitably; egg 1ea; dried bonito 1/2handful

10K Recipe

I can't stop Shin-chan! Yakisoba

The master with the legendary sauce, yakisoba Delicious yakisoba imitated All the recipes in the world. 10,000 recipes

1 serving

Within 30 minutes

만개의레시피

Ingredients

Udon noodles

1serving
Sliced pork belly

1handful
Host

1handful
onion

1/2ea
Cabbage

1/8pack
Carrot

1/3ea
Water

1/4paper cup
Oostasos

4spoon
Oyster sauce

2spoon
Sugar

1/3spoon
Water

2spoon
Mayonnaise

suitably
egg

1ea
dried bonito

1/2handful

Video

Cooking Steps: STEP 1/5

Shred onions and carrots and cut cabbage into bite-sized pieces.

STEP 2/5

Mix the seasoning ingredients in a bowl.

STEP 3/5

Grease a pan with a little cooking oil and stir-fry pork belly with cabbage, onion, carrot, salt, and pepper.

STEP 4/5

Add water, udon noodles, and sauce and stir-fry.

STEP 5/5

Finally, add bean sprouts, stir-fry, sprinkle katsuobushi, mayonnaise, and put the yolk on top to complete it.

Cooking review

5.00

score

573*****

score

I enjoyed the food

2023-06-15 22:58
720*****

score

The egg yolks are spread out, so they don't look good, You made it deliciously and ate it well (Singing "Groaning")

2022-12-31 22:37
100*****

score

I made spaghetti noodles and it was really delicious

2022-12-24 15:42
691*****

score

There's no dried bonito, but I enjoyed the food

2022-06-12 18:46
328*****

score

The noodles were only pasta, so I changed them to yaki pasta, but everyone enjoyed it

2020-09-10 07:27

948*****

score

I made it half-marinated and one more spoonful of pork cutlet sauce and dried tofu It's really good There was no bean sprouts, so I passed it

2020-09-06 18:12

146*****

score

I enjoyed this recipe with my family.

2019-07-16 20:30

982*****

score

I enjoyed the food! I like both sauce and cooking because it's really easy^^

2019-05-22 05:00

385*****

score

I enjoyed the food! It's my first time making yakisoba, and it's kind of spicy with chili peppers, shiitake, and octopus. It's so good Thank you for the delicious sauce and good recipe!

2018-06-02 21:26

297*****

score

The seasoning was salty when I first did it, so I reduced the amount of oyster sauce and Usta sauce a little bit when I did it twice, so it's perfect. lol All my family members enjoyed the meal!^^

2018-05-25 11:41

867*****

score

I had Usta sauce and cabbage at home, so I was looking for a dish to use, but I found a recipe for yakisoba that I've never tried and bought ingredients that I didn't have, so my belly is bigger than my stomach. It's a delicious food that made my whole family thumbs up! For your information, when my children grew up, I added one more cheongyang pepper and didn't like greasy food, so I made it with egg garnish and mixed it with food! Thank you for the delicious food

2018-05-18 07:35

732*****

score

Good It's the best. I eat a meal once a week without regrets on cheat day

2018-05-14 18:42

A full view of 12 reviews>

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