#Airfryer # Super simple salmon steak you can eat at home
To commemorate the purchase of an air fryer! I made salmon steak for the first dish :) Make a soft salmon steak with crispy outside and soft inside in 20 minutes~ You will never fail!
3 serving
Within 30 minutes
채아윤
Ingredients
  • Salmon
    300g
  • onion
    1ea
  • Herb salt
    1T
  • lemon juice
    2T
Cooking Steps
STEP 1/4
Cut the salmon into slightly smaller sizes than the palm of the hand, and the onion (one) into rings. Use herb salt (1Ts) and lemon juice (2Ts) to catch the fishy smell and season the fish to prevent it from breaking.
STEP 2/4
Preheat the air fryer at 200 degrees for 3 minutes, and when the timer rings, add the prepared seasoned salmon and onions. Set the air fryer to 180 degrees and cook for 15 minutes.
STEP 3/4
When the timer rings, turn the salmon over and cook it again at 180 degrees for 10 minutes.
STEP 4/4
If the timer goes off and you take it out! Finally, salmon steak that you can enjoy at home without fishy smell is completed
Since we used an air fryer, if you adjust the heating time and temperature, you can enjoy salmon steak more crispy or smoother
Cooking review
4.67
score
  • 972*****
    score
    It's very delicious. Thank you.
    2021-08-29 17:38
  • 661*****
    score
    It doesn't splatter. It's~~^^
    2020-05-12 20:00
  • 474*****
    score
    I put paper foil inside and onions I did it separatelyIt's simple I ate it well^^
    2018-06-08 09:36
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