Spicy soup. Seafood Jjamppongtang
When it rains or snows especially memorable I think there are some foods. When it rains, I think of pancakes, And on days when snow piles up It reminded me of a warm soup dish. Today, when it comes to soup I hope many of you think about it I'll make spicy seafood jjamppong soup. comparable to the taste of a specialty store I'll make it complete with a deep taste. If you add noodles according to your preference You'll be able to enjoy it more, right?
1 serving
Within 30 minutes
메이플대니얼
Ingredients
  • onion
    1/2ea
  • Bok choy
    100g
  • cuttlefish
    100g
  • Shrimp.
    100g
  • Manila clam
    50g
  • Water
    600ml
  • Cooking oil
    2T
  • Red pepper powder
    3T
  • Soy sauce
    1T
  • Oyster sauce
    1T
  • crushed garlic
    1T
  • cooking wine
    1T
  • ground pepper
    1/3t
  • Water
    4T
Cooking Steps
STEP 1/5
First, cut the onion into 0.5cm thick pieces,
Wash bok choy clean and remove the water
Depending on the size, I'll cut it into 2~4 pieces vertically.
If you add bokkyungjae, it adds a sweet taste
The texture of jjamppong soup also becomes more diverse.
Red pepper powder 3T, soy sauce 1T, oyster sauce 1T,
Minced garlic 1T, cooking wine 1T, pepper 1/3t, water 4T
And add the ingredients
Mix them together and make seasoned red-pepper sauce.
STEP 2/5
The core of today's taste,
Shall we start making jjamppong soup?
In a pan heated for 4 minutes on high heat for 4 minutes
Add 2T of cooking oil
Stir-fry the onion until the tip is slightly burnt.
The slightly burnt onion flavor adds to the smell of fire.
STEP 3/5
I'll add the red pepper paste
Stir-fry while stirring well so that it does not burn.
Enough, I'll stir-fry it for about three minutes.
STEP 4/5
Keep the heat high,
Squid, shrimp, and clams
Stir-fry it one more time.
STEP 5/5
Now add 600mL of water,
Put in the bok choy you prepared
If you boil it for 4 minutes, it's done!
1) Stir-fry the onions slightly to add fire taste. 2) Reduce cooking time by using trimming seafood.
Cooking review
4.91
score
  • 380*****
    score
    It was easy and delicious Thank you.
    2025-04-25 09:01
  • 809*****
    score
    I simply watched and learned a lot.I hope it works well next time!
    2023-12-16 21:03
  • 433*****
    score
    I was evaluated by my children according to the recipe today. I really enjoyed the five stars
    2023-09-14 13:29
  • 445*****
    score
    It's so delicious. If I think of jjamppong, I'll cook with this recipe!^^
    2023-08-06 19:16
  • 175*****
    score
    Thank you. It's good
    2023-04-25 21:02
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