Ingredients

• Chicken breast
  100g
• onion
  1/4ea
• Cabbage
  1piece
• leek
  5cm
• thick soy sauce
  1spoon
• cooking wine
  1spoon
• crushed garlic
  little
• Water
  1/2paper cup
• potato starch
  1spoon
• Cooking oil
  little

Video

Cooking Steps

STEP 1/5

Cut vegetables and chicken breasts into bite-size pieces.

STEP 2/5

Stir-fry cooking oil, minced garlic, and vegetables in a pan

STEP 3/5

Stir-fry chicken with thick soy sauce and cooking wine..

STEP 4/5

Add buldak sauce and stir-fry slightly, then add water and starch water to adjust the concentration.

STEP 5/5

Put the cooked noodles in a buldak cup and put the sauce on top to complete it.

stir-fried Rice Cake Recommended recipe

• 1

  
  Super simple snack, honey tteokbokki!It's good for kids' snacks,
  4.96(55)
• 2

  
  Following Maritel Baek Ju-bu's oil tteokbokki,
  4.98(40)
• 3

  
  Golden recipe for tteokbokki with soup It's really sweet
  4.68(53)
• 4

  
  In 10 minutes! Soy sauce oil tteokbokki, woong tteok
  4.90(97)

Kimchi Recommended recipe

• 1

  
  The recipe is simple and the taste is excellent
  4.96(233)
• 2

  
  Strong side dish Chonggak Kimchi (2-tier recipe)
  4.93(55)
• 3

  
  It's great in the summer!! young radish kimchi
  4.98(97)
• 4

  
  Spam tofu kimchi
  4.89(107)