A bowl of rice! A bottle of alcohol!Tuna kimchi stew
It has tuna in it Spicy tuna kimchi stew All the recipes in the world. 10,000 recipes
2 serving
Within 30 minutes
만개의레시피
Ingredients
  • Kimchi
    300g
  • canned tuna
    1can
  • Tofu
    1/2piece
  • leek
    1/4ea
  • Cooking oil
    little
  • crushed garlic
    1spoon
  • Water
    4paper cup
  • Kimchi
    1/4paper cup
  • ground pepper
    little
Video
Cooking Steps
STEP 1/4
Cut kimchi and tofu into bite-sized pieces, slice green onions diagonally, and remove the fat from tuna.
STEP 2/4
Put some cooking oil in a pot and stir-fry kimchi.
STEP 3/4
Pour water and kimchi soup and boil it over high heat, and when it boils, add tuna and boil it over medium heat for 15 to 20 minutes.
STEP 4/4
Add minced garlic, pepper, tofu, and green onion, and boil for another 5 minutes to complete.
Cooking review
5.00
score
  • tkf******
    score
    Thank you for the food! I stir-fried it in sesame oil without tofu, but it's delicious
    2020-04-24 15:47
  • 468*****
    score
    I added a spoonful of chili powder and a little bit of salt~ I really ate well!
    2020-04-03 23:03
  • 437*****
    score
    Thank you. I enjoyed the food
    2019-12-02 13:19
  • 494*****
    score
    It's so good. The point is to add a lot of kimchi soup
    2019-04-10 19:25
  • 128*****
    score
    Thank you. Thanks to you, my husband complimented me on how good it was^^ It's really good without salt and soy sauce^^ Instead of water, I made anchovy broth with rice floating water, and I think it's good~I always trust 10,000 recipes and make them^^ Please continue to support us
    2018-11-09 14:49
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