Marinated pork ribs
What I saw in the middle class
2 serving
Within 999 minutes
Ingredients
  • Pork ribs with pork
    500g
  • onion
    10g
  • Ginger
    10g
  • Garlic
    10g
  • leek
    10g
  • thick soy sauce
    18g
  • Sugar
    6g
  • MSG
    1little
  • Water
    36g
Cooking Steps
STEP 1/6
Cut onions, garlic, ginger, and green onions in a blender.
STEP 2/6
Grind very finely (many times) so that no lump is felt. Change it like water.
STEP 3/6
Making Seasoning: Mix soy sauce, water, sugar and seasonings.
STEP 4/6
Mix the ground vegetables in the seasoning.
STEP 5/6
Let's marinate the meat evenly and let it ripen in the refrigerator for about a day so that the seasoning can soak well.
STEP 6/6
Cook the meat that has been aged for a day over a short heat, then lower the heat and it's done!
Before marinating the meat, mix well so that the seasoning does not sink.
Kimchi Recommended recipe
  • 1
    It's easy to copy. Nabak-mul-kimchi
    4.88(40)
  • 2
    Copy the convenience store ticket, fried kimchi!
    4.93(118)
  • 3
    [Easy and easy] Making clean white kimchi without salted fish
    4.93(69)
  • 4
    Delicious young radish kimchi (two-tier standard recipe)
    4.93(40)
chicken Recommended recipe
  • 1
    (G)I-DLE's vacation snack - boneless chicken
    5.00(6)
  • 2
    How to make soy sauce chicken at home. How to make soy sauce chi
    4.83(40)
  • 3
    Imitating ZICOBA chicken 100%
    4.93(253)
  • 4
    In vain... On the knife... On the knife!!!!!!Curry Oven Chicken
    5.00(8)