The crunch of cereal and the muffin! Making "Serial Crumble Muff
Hello! The snack I'm going to make today is a muffin using cereal. I used Kellogg's "Almond Flake" cereal, which is one of my three favorite cereals^^ Shall we get started?
6 serving
Within 60 minutes
빵빵한레시피
Ingredients
  • Butter
    100g
  • Sugar
    100g
  • Soft flour
    124g
  • Baking powder
    3g
  • Milk
    20g
  • Eggs
    2ea
  • Cereal
    70g
  • peanut butter
    70g
Video
Cooking Steps
STEP 1/10
Place at room temperature and gently dissolve the softened butter.
STEP 2/10
Add sugar 2 to 3 times and mix.
STEP 3/10
Add eggs and mix, separately.
STEP 4/10
Sift together the flour and baking powder and mix well.
STEP 5/10
Please add milk, too.
STEP 6/10
Next, I'll make crumble
Put the cereal first,
STEP 7/10
Add peanut butter and mix cereal, crushing.
STEP 8/10
Place the dough in a muffin mold with parchment paper,
STEP 9/10
After putting up the crumble,
STEP 10/10
Bake in an oven at 160C for 25 to 30 minutes, and you're done!
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