Making authentic Japanese Sukiyaki
Making authentic Japanese Sukiyaki
2 serving
Within 15 minutes
혀니ㅋ
Ingredients
  • Beef
    180g
  • Shiitake mushroom
    3ea
  • enoki mushroom
    1/2ea
  • leek
    60g
  • Cabbage
    120g
  • onion
    1/2ea
  • Udon noodles
    1pack
  • Oil Eggs
    2ea
  • Cooking oil
    2TS
  • Tzuyu
    100ml
  • Water
    500ml
Cooking Steps
STEP 1/5
First, Sukiyaki sauce!Mix water and tsuyu. Wash shiitake mushrooms and enoki mushrooms in running water and cut them into bite-size pieces.
STEP 2/5
Wash cabbage, green onions, and onions and cut them into bite-sized pieces.
STEP 3/5
Grease a deep hot pot pan with cooking oil and grill the green onions back and forth until golden.
STEP 4/5
And put the cut vegetables and meat in the pot, pour the sukiyaki sauce, and boil it.^^ Oh, I had tofu left at home, so I put it in :)
STEP 5/5
In the meantime, prepare the eggs by dissolving only the yolk in a bowl. The point is to use eggs as fresh eggs!!
Cooking review
5.00
score
  • 308*****
    score
    It's easy and delicious crying
    2022-01-29 18:05
  • 947*****
    score
    It was really delicious ~~^^ It was simple and grilled until the green onion was golden and put in the broth, and it was a great move I put tofu in because I didn't want it to be crushed
    2020-01-14 20:41
  • 721*****
    score
    The original version without the raw egg was delicious, so..I wondered what difference it would be if I dipped it in raw eggs, but when I tried it, I had to dip it in the sauce to eat it was sukiyaki. It was my first time making it, so I didn't take a picture because it looked ugly, but it was really delicious
    2019-12-11 14:07
  • 110*****
    score
    It's simple and delicious^^ They're eating well, too
    2019-10-09 18:46
  • 245*****
    score
    I don't know, do I put eggs inside? Or do you put it in your bowl and eat it?
    2019-09-01 22:38
Bulgogi Recommended recipe
  • 1
    Making bean sprout bulgogi with Jongwon Baek
    4.90(145)
  • 2
    I only collected squid, bulgogi, and delicious things!! Squid an
    4.91(22)
  • 3
    Pork, red pepper paste, bulgogi~ How to make it simple and delic
    5.00(29)
  • 4
    You can succeed without failing the golden recipe for beef bulgo
    4.87(30)
Japchae Recommended recipe
  • 1
    [Noodle dish] Spicy. "Kimchi Japchae"
    4.96(48)
  • 2
    Mushroom japchae that can be a great side dish
    4.82(22)
  • 3
    Chef Lee Yeonbok makes chili japchae
    4.88(16)
  • 4
    The golden recipe for japchae
    4.87(30)