STEP 1/10
Material preparation
STEP 2/10
Cut potatoes in half to cook quickly and place in a steamer (microwave steamer)
STEP 3/10
The potatoes are small, so I'll go to the river for 6 minutes (make sure it's cooked with chopsticks and turn it more if it's not cooked)
STEP 4/10
I was going to buy a potato cracker, but I did it with a fork. You don't have to buy it. It works well.
Crush it quickly For the next step
STEP 5/10
Add the butter before the potatoes are cold.
STEP 6/10
Add half a cup of milk, please.
The whipped cream feels soft.
STEP 7/10
Lastly, if you season it to your taste with salt, [Finnish mashed potato] That's it!!
STEP 8/10
If you add corn, the texture is good.
STEP 9/10
If you add eggs, mayonnaise, and pepper in a little bit of potato salad