Sweet garlic bread
I made a high-calorie snack because there was bread left. LOL
2 serving
Within 10 minutes
박살공
Ingredients
  • a plain bread
    1pack
  • Butter
    2T
  • crushed garlic
    2.5T
  • Oligosaccharide
    2T
  • Salt
    1/5t
Cooking Steps
STEP 1/5
I cut the bread and prepared it.
STEP 2/5
2T butter, 2T oligosaccharide, 2.5T minced garlic, a little bit of salt
Mix it and get ready
STEP 3/5
Spread over bread, turn over and place in frying pan.
Make sure to turn it on low heat.
STEP 4/5
If you use high heat, it will burn.
It burns even if you leave it on low heat for a long time.
STEP 5/5
Put it nicely and sprinkle parsley.
No, pass!
I put in 2T of oligosaccharide because I like sweet things, but you can control the amount. The garlic burns easily. Make sure to cook the garlic side on low heat first and turn it upside down.
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