Making a Hawaiian garlic shrimp box
Today, I'm going to eat garlic shrimp with my kids I make it and eat it He bought a big, strong shrimp It was a delicious meal in Hawaii It reminds me of a shrimp box Garlic shrimp and sauce on top of rice It was so delicious It's not just shrimp rice Make enough sauce on top of the rice I tried to make it edible
2 serving
Within 15 minutes
판교댁쏭아
Ingredients
  • Shrimp.
    300g
  • olive oil
    2TS
  • crushed garlic
    1TS
  • Butter
    1.5TS
  • Salt
    0.5TS
  • cooking wine
    1TS
  • Water
    1/3cup
  • basil
    suitably
Cooking Steps
STEP 1/11
When I took out the pictures I ate in Hawaii
It's so glossy
Next time, I'm going to make it shine, too
I'll make it into a visual. ^^
STEP 2/11
Shrimps I bought from Traders
It was very big and delicious
From now on, frozen shrimp will be sold at Traders
I'm going to buy a big one
Shrimps are big so you can chew it
It's delicious because it has a lot of chubby flesh
When you make shrimp boxes, you have to eat big shrimp
I think it's better to put it in
STEP 3/11
Put 2 tablespoons of olive oil in a pan
Stir-fry minced garlic
STEP 4/11
Wash the defrosted shrimp in water
Cooking with stir-fried garlic
STEP 5/11
Cook back and forth well
You may add a little water so that the bottom doesn't burn
STEP 6/11
It smells like shrimp and garlic
It smells like oil pasta
STEP 7/11
When cooked moderately, add a tablespoon of butter
You can put in a little more
STEP 8/11
I really like basil
I sprinkled some basil powder and parsley
Lastly, add 1/3 cup of water
Add 1t of salt and 1 tablespoon of cooking wine
STEP 9/11
Slightly salty seasoning is perfect
If the seasoning is bland, add more salt
I'm going to put it on top of the rice and eat it!
When the shrimp is cooked, it's done
STEP 10/11
Put the shrimp on the rice
STEP 11/11
If you add sauce and mix it with rice
It's so delicious!!!
If there's shrimp in the freezer A simple recipe that you can make and eat right away! The rich sauce goes well with rice
Cooking review
4.50
score
  • 331*****
    score
    It's really good. I dipped it in soju and pepper for a while before frying shrimp, and there was no seafood fish at all. It's a perfect recipe
    2021-04-26 19:35
  • 397*****
    score
    My eldest daughter really likes it. If you don't have olive oil, there's no problem with regular cooking oil.
    2018-08-19 19:25
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