Grilled Mayonnaise shrimp in the oven without frying
Mayonnaise shrimp is expensive to buy It's too much to make. But you can't fry it using cocktail shrimp If you cook it, it's easier than you think The mayonnaise shrimp that's cost-effective and I can make it
3 serving
Within 30 minutes
재미마미
Ingredients
  • Cocktail shrimp
    30~40ea
  • a can of pineapple
    1cup
  • Salt
    1/2ts
  • ground pepper
    1/4ts
  • olive oil
    1~2TS
  • parsley powder
    1/2ts
  • Mayonnaise
    5TS
  • whipped cream
    2TS
  • Honey
    1TS
  • Vinegar
    1TS
Cooking Steps
STEP 1/6
Wash the shrimp well, drain it, and put it in a bowl
Add herb salt, salt, pepper, and olive oil and mix lightly
STEP 2/6
Place paper foil on oven pan and top with seasoned shrimp
STEP 3/6
I baked it for about 12 minutes at 200 degrees in the convection oven
STEP 4/6
Add mayonnaise 5, honey 1, fresh cream 2, vinegar, and salt
You can skip the whipped cream
You may add plain yogurt
STEP 5/6
Boil the sauce for a while until the mayonnaise is not separated and add parsley powder
STEP 6/6
Place shrimp and canned pineapple on a plate and sprinkle with sauce
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