Making half-seasoned and half-fried chicken / Half-and-half chic
Chicken is really expensive these days, right? Let's make chicken that everyone in the family can eat at a low price
5 serving
Within 60 minutes
빵빵한레시피
Ingredients
  • Chicken meat
    2ea
  • potato starch
  • Cooking oil
  • ground pepper
  • Salt
  • onion
    1ea
  • red pepper paste
    6TS
  • Red pepper powder
    2TS
  • Starch syrup
    10TS
  • Sugar
    5TS
  • Ketchup
    5TS
  • Water
    1cup
  • Sesame
    suitably
Cooking Steps
STEP 1/9
Wash the chicken clean, peel it, and prepare it. (If there is a skin, it tastes bad and it's not good for your health, so it's better to rip it off and cook it.)^^)
STEP 2/9
Season with pepper and salt and marinate for about an hour.
STEP 3/9
After cutting the onion, put a cup of water in the blender and grind it. (If it's too big, it won't grind in the blender, so I cut it.)^^)
STEP 4/9
Mix the ingredients of seasoned chicken sauce (pulled onions, 6 tablespoons of red pepper paste, 2 tablespoons of red pepper powder, 10 tablespoons of starch syrup, 5 tablespoons of sugar, 5 tablespoons of ketchup, sesame) in a low heat frying pan to make the sauce.
STEP 5/9
Cover seasoned chicken with starch evenly.(I didn't use extra frying powder to eat less oil, I only used starch~^!^)
STEP 6/9
Fry until golden brown~
(Fried for a long time because fat ones may be undercooked inside. I fried it for 10 minutes each time I put it in^^)
After frying for 10 minutes, I fried it for 2 to 3 minutes.
STEP 7/9
Place fried chicken on kitchen towel to drain enough oil.
STEP 8/9
Put half of the fried chicken in the sauce that was made!!
STEP 9/9
Put it on a pretty plate and sprinkle a bit of peanuts on top of the sauce to decorate it!
Cooking review
5.00
score
  • yel******
    score
    I followed the recipe and the sauce was good My family said it was good and ate it well Thank you^^
    2020-03-14 17:50
  • 317*****
    score
    It was so deliciously seasoned~^^ Thank you for the good recipe ^^
    2019-09-29 20:36
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