Soft Tofu Seaweed Soup, which is easy to eat
This is soft tofu seaweed soup, which is good for making a simple breakfast and eating it. :)
2 serving
Within 30 minutes
yejib1112
Ingredients
  • soft tofu
    1pack
  • Water
    4cup
  • Kim
    1-2piece
  • Young squash
    1/4ea
  • onion
    1/4ea
  • Soy sauce
    1T
  • leek
  • ground pepper
  • Salt
  • Anchovy
    10-12ea
  • Sea tangle
    1piece
  • Cheongyang red pepper
    2ea
Cooking Steps
STEP 1/8
Please prepare enough ingredients. Please chop the zucchini and onion and prepare it.
STEP 2/8
Put the appearance on a dry pan and grill it back and forth to prepare it.
STEP 3/8
I simply used liquid broth. Instead, put water, anchovies, and kelp in a pot and boil over high heat. When it boils, reduce the heat to low and boil for about 15 minutes. Add the cheongyang peppers to your liking.
STEP 4/8
When the broth is finished, remove the anchovies and kelp and add zucchini and onions on high heat.
STEP 5/8
Then add soft tofu and cut into large pieces and simmer for about 10 minutes.
STEP 6/8
After 10 minutes, add 1T of soy sauce
STEP 7/8
Please break the dried seaweed in a sanitary bag and put it in a pot.
STEP 8/8
Then add a little green onion and pepper and boil it for a while, and add salt to the seasoning.
Cooking review
5.00
score
  • 315*****
    score
    It's delicious. Thank you for the recipe.
    2022-08-16 18:55
  • 165*****
    score
    I was looking forward to it, but it didn't taste good
    2020-12-08 08:07
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