How to make an egg cooked in an electric rice cooker, isn't it e
I made it because my kid only ate the roasted eggs
4 serving
Within 30 minutes
신블리mom
Ingredients
  • Eggs
    9ea
  • Bottled water
  • a thick salt
    1/3T
  • Vinegar
    wanted
Cooking Steps
STEP 1/7
To boil the egg so that it doesn't break
You have to leave it at room temperature
Cold eggs in the fridge
It's bursting with hot heat
I take it out for a few hours in advance
Then, I washed it with vinegar
I boiled it little by little often, so I boiled nine
STEP 2/7
Put eggs in an electric rice cooker and water
Please pour the egg into the bowl
STEP 3/7
And add half a spoonful of thick salt
If I add half a spoon, it becomes seasoned~
It's salty
STEP 4/7
And then you just have to turn it into white rice for 30 minutes, and that's it!!
I've cooked it for 60 or 70 minutes using multi-purpose or nutritious
I tried it because I heard that it's good if you heat it twice for 30 minutes
I think it's just 30 minutes of white rice cooking!!!
STEP 5/7
One is broken [Laughing]
It's more seasoned when you eat that
But if the salt is too salty, add enough salt
STEP 6/7
I got it with tongs and broke another one
[Laughing] [Laughing]
Put the eggs in cold water and remove them
Roasted eggs peel well even if you don't put them in cold water!
You can just wash it in running water and leave it
I have to eat it right away, so I cool it down quickly
STEP 7/7
What do you think? It's cooked well on the inside and the outside, right?
My house is doing this on 2-3 days lol
I think it's not good if it's boiled in advance
I cook little by little
Cooking review
4.20
score
  • 758*****
    score
    It's so nice to be able to make it quickly Thank you! ^^
    2023-12-14 11:59
  • 572*****
    score
    Thank you for the tip
    2019-12-22 15:15
  • 940*****
    score
    It's perfect for when you want to eat grilled eggs
    2019-08-20 22:10
  • njh***
    score
    I cook the same without salt, but it tastes like eggs
    2018-12-13 17:40
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