Healthy Seaweed Cooking Cherry Tomatoes Raw Seaweed Vinegar Seas
It's so simple and sweet. Delicious cherry tomato raw seaweed vinegar seasoned! Children and adults enjoyed the food very much as a side dish :) It is a healthy side dish rich in fiber and iron such as protein, minerals, vitamins, etc
4 serving
Within 30 minutes
스와티라마
Ingredients
  • Seaweed
    2handful
  • cherry tomato
    15ea
  • Sesame
    1T
  • chopped onion
    1T
  • Bottled water
    2T
  • brewed soy sauce
    2T
  • Honey
    1T
  • Sesame oil
    1t
  • crushed garlic
    1/2T
  • Vinegar
    1.5T
Cooking Steps
STEP 1/7
Put dried seaweed and cold water in a bowl, soak it for 30 minutes, and wash it thoroughly
Boil 3 cups of water to blanch the seaweed in a pot.
STEP 2/7
Put seaweed in boiling water and blanch over high heat for 2 minutes :)
STEP 3/7
Rinse it in cold water, squeeze the water out, and cut it into 3cm wide pieces.
Now boil 2 cups of cherry tomato blanching water in a pot :)
STEP 4/7
Cut cherry tomatoes into ten cubes and blanch in boiling water over medium heat for 30 seconds.
STEP 5/7
Remove the shell and cut it in half.
STEP 6/7
Mix the seasoning ingredients in a large bowl, then mix the rest of the ingredients, and that's it. :)
STEP 7/7
It's very simple
Sweet and sour delicious cherry tomato raw seaweed vinegar seasoned is complete. :)
I really enjoyed it with my child as a side dish!
I'll be back with another recipe
:)
See you soon
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