Brownie
It's been a while since I baked brownies~~ After baking a simple yet easy-to-make brownie, the sweetness is all over the house!! As the weather gets chilly, there are so many things I want to eat, and I can't help but feel hungry. On a day like this, it's not a bad idea to chat over a slice of brownie and a cup of warm esopresso. I'll introduce you to a simple but delicious brownie with walnuts!
4 serving
Within 60 minutes
애플쿠키
Ingredients
  • Soft flour
    80g
  • cocoa
    10g
  • Salt
    1g
  • Eggs
    2ea
  • Baking powder
    1/4ts
  • Butter
    100g
  • Walnut
    suitably
Cooking Steps
STEP 1/12
First, put eggs, sugar, and salt in a bowl
STEP 2/12
Stir gently and mix lightly.
STEP 3/12
Prepare butter and chocolate in warm water
STEP 4/12
Prepare it by melting it in medium heat,
STEP 5/12
Pour the melted chocolate into the mixture of eggs, sugar, and salt,
STEP 6/12
Mix it smoothly and well.
STEP 7/12
Sift the flour, baking powder, and cocoa powder
STEP 8/12
Put it in the dough above and knead it so that mix evenly.
STEP 9/12
Put parchment paper on a round pan and put the dough
STEP 10/12
I put a lot of chopped walnuts on top.
STEP 11/12
Bake at 170 for 20-25 minutes.
STEP 12/12
Looking at the deliciously baked brownies, it's worth waiting for. It's done!
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