Braised pork ribs
For braised pork ribs that the princess likes ^^
4 serving
Within 999 minutes
단아한♡
Ingredients
  • Pork ribs with pork
    2pack
  • onion
    1ea
  • Garlic
    5~6piece
  • Soy sauce
    3~4small cup
  • Starch syrup
    1~2TS
  • Sugar
    1~2TS
  • Cooking oil
    1ts
  • Sesame oil
    1ts
  • ground pepper
    suitably
  • Garlic
    5~6piece
Cooking Steps
STEP 1/7
Let's drain the blood of the pork ribs~)
STEP 2/7
Ingredients at home are onion garlic;; put onion and garlic coke in a blender and grind it
STEP 3/7
Put all the ground ingredients in, and based on soy sauce soju cup, 2~3 starch syrup rice spoon 1~2 sugar 1~2 sesame oil teaspoon 1 olive yutspoon 1 pepper a little~
STEP 4/7
Put in what you're collecting and rub it. I'll mature for a day
STEP 5/7
I'm cutting off my one-day maturity^^
STEP 6/7
It's braised short ribs for about 40 minutes. I'm going to boil it down for about 20 more minutes~^^Try it when it's boiled down to a certain extent and if it's bland, add a little soy sauce. If it's too sweet, add more roasted salt or soy sauce^^ But the jeonggan is perfect!!That's enough^^
STEP 7/7
It's braised pork ribs!)
stir-fried Rice Cake Recommended recipe
  • 1
    This is the Rose of Korea! Soft and spicy red pepper paste cream
    4.90(31)
  • 2
    Tteokbokki with soup made according to the TV recipe
    4.79(43)
  • 3
    Tteokbokki with Jongwon Baek soup that's more delicious than a g
    4.85(68)
  • 4
    [Baby Snack] Making Soy Sauce Tteokbokki
    4.87(47)
Bulgogi Recommended recipe
  • 1
    Making Bulgogi with Ttukbaegi
    4.98(49)
  • 2
    Red pepper paste, pork, bulgogi, golden recipe. The secret of th
    4.95(42)
  • 3
    Magical taste! Spicy bean sprout bulgogi! If you stir-fry rice,
    4.85(27)
  • 4
    In 15 minutes, bulgogi is perfect!Super simple bulgogi
    4.93(91)